Off Premises Catering Menu

Hot Trays

Beef 

1/2 Tray           

Full Tray

Meatballs in sauce

$ 30.00

$ 50.00

Roast Beef with Mushroom Gravy

$ 40.00

$ 70.00

     
Chicken    
Chicken Cacciatore

$ 30.00

$ 50.00

Chicken Francese

$ 30.00

$ 60.00

Chicken Marsala

$ 30.00

$ 60.00

Chicken and Mushroom in wine sauce

$ 30.00

$ 60.00

Chicken Parmigiana

$ 30.00

$ 60.00

Chicken Rollatini

$ 30.00

$ 60.00

     
Pork    
Barbequed Spare Ribs

$ 40.00

$ 80.00

Giambotte - sausage, chicken, potatoes, peppers and onions

$ 35.00

$ 60.00

Roast Pork Tenderloin

$ 40.00

$ 70.00

Sausage and Peppers with or without sauce

$ 30.00

$ 50.00

     
Veal    
Veal Francese

$ 55.00

$ 90.00

Veal Marsala

$ 55.00

$ 90.00

Veal Parmigiana

$ 55.00

$ 90.00

     
Pastas    
Baked Ziti

$ 25.00

$ 50.00

Cavatelli with broccoli or broccoli rabe

$ 30.00

$ 50.00

Lasagna (meatless) with meat $5 extra per tray

$ 30.00

$ 50.00

Linguini with Clam Sauce (red or white)

$ 30.00

$ 50.00

Manicotti

$ 30.00

$ 50.00

Penne alla Vodka with Chicken

$ 30.00

$ 55.00

Linguini with Garlic & Oil

$ 20.00

$ 30.00

Stuffed Shells

$ 30.00

$ 50.00

Tortellini Alfredo

$ 30.00

$ 50.00

     
Vegetables    
Broccoli Oreganata

$ 20.00

$ 35.00

Eggplant Parmigiana

$ 35.00

$ 55.00

Eggplant Rollatini

$ 35.00

$ 55.00

Roasted Red Potatoes

$ 20.00

$ 35.00

String Bean Almondine

$ 25.00

$ 45.00

Sauteed Zucchini

$ 35.00

$ 50.00

     


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